Cerera is a triploid, a cross between Savinjski Golding and a multiple cross 105/58.
Cerera

Cerera
Characteristics:
Technological maturity: late
Average cone length: 22 mm
Alpha acids (% dry weight): 3.4 – 7.0
Essential oil (mL/100 g dry weight): 1.3 – 2.8
Average weight per 100 dry cones: 14 g